FDA FOOD RECALLS
Look up any food recall Every FDA food recall since 2012, in one place. We check each recall's status with FDA every day.
Checked with FDA daily · Source: U.S. Food and Drug Administration
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ENDED Recalled Jul 17, 2018
Potential presence of Salmonella due to use of recalled whey ingredient
Griffith Labs U.S.A. · Alsip, IL
Where it was sold: Nationwide and Canada
UPC 096248176614
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Product, as FDA describes it Pork Flavored Gravy Mix 12 oz unit, 8 units per carton Item 860143501 UPC 096248176614
Reason, in FDA's words Potential presence of Salmonella due to use of recalled whey ingredient
Codes on the package Batch or lot numbers: 676941
Where it was sold Nationwide and Canada
Amount recalled 996 cases, 7968 retail units, 5976 lbs
Status Ended May 20, 2020 (FDA lists it as terminated)
FDA recall number F-1866-2018 ENDED Recalled Jul 17, 2018
Potential presence of Salmonella due to use of recalled whey ingredient
Griffith Labs U.S.A. · Alsip, IL
Where it was sold: Nationwide and Canada
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Product, as FDA describes it Cold Dough Premix 2.303 pound bag, 18 units per carton Item 127042500
Reason, in FDA's words Potential presence of Salmonella due to use of recalled whey ingredient
Codes on the package Batch or lot numbers: 676756 676757
Where it was sold Nationwide and Canada
Amount recalled 240 cases, 9,948 lbs
Status Ended May 20, 2020 (FDA lists it as terminated)
FDA recall number F-1867-2018 ENDED Recalled Jul 17, 2018
Potential presence of Salmonella due to use of recalled whey ingredient
Griffith Labs U.S.A. · Alsip, IL
Where it was sold: Nationwide and Canada
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Product, as FDA describes it Cold Dough Premix 6.8 pound bag, 6 units per carton Item 127033700
Reason, in FDA's words Potential presence of Salmonella due to use of recalled whey ingredient
Codes on the package Batch or lot numbers: 673958 673959
Where it was sold Nationwide and Canada
Amount recalled 193 cases, 7874.4 lbs
Status Ended May 20, 2020 (FDA lists it as terminated)
FDA recall number F-1868-2018 ENDED Recalled Jul 17, 2018
Potential presence of Salmonella due to use of recalled whey ingredient
Griffith Labs U.S.A. · Alsip, IL
Where it was sold: Nationwide and Canada
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Product, as FDA describes it Reduced Whey Cold Dough Premix 2.3 pound bag, 18 units per carton Item 127038500
Reason, in FDA's words Potential presence of Salmonella due to use of recalled whey ingredient
Codes on the package Batch or lot numbers: 673366 673367 673365 673368 674214 676752 676749 676751 676750
Where it was sold Nationwide and Canada
Amount recalled 1171 cases, 48,479.4 lbs
Status Ended May 20, 2020 (FDA lists it as terminated)
FDA recall number F-1869-2018 ENDED Recalled Jul 17, 2018
Potential presence of Salmonella due to use of recalled whey ingredient
Griffith Labs U.S.A. · Alsip, IL
Where it was sold: Nationwide and Canada
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Product, as FDA describes it Premix Broccoli Cheddar no Mustard 50 pound bag, 1 units per carton Item 1000013989
Reason, in FDA's words Potential presence of Salmonella due to use of recalled whey ingredient
Codes on the package Batch or lot numbers: 674326
Where it was sold Nationwide and Canada
Amount recalled 132 cases, 6,600 lbs
Status Ended May 20, 2020 (FDA lists it as terminated)
FDA recall number F-1870-2018 ENDED Recalled Jul 17, 2018
Potential presence of Salmonella due to use of recalled whey ingredient
Griffith Labs U.S.A. · Alsip, IL
Where it was sold: Nationwide and Canada
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Product, as FDA describes it Deep Pan Pizza Dough 1 pound 4 oz bag, 24 units per carton Item 129032500
Reason, in FDA's words Potential presence of Salmonella due to use of recalled whey ingredient
Codes on the package Batch or lot numbers: 676522 676521
Where it was sold Nationwide and Canada
Amount recalled 309 cases, 9,270 lbs
Status Ended May 20, 2020 (FDA lists it as terminated)
FDA recall number F-1871-2018 ENDED Recalled Jul 17, 2018
Potential presence of Salmonella due to use of recalled whey ingredient
Griffith Labs U.S.A. · Alsip, IL
Where it was sold: Nationwide and Canada
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Product, as FDA describes it East Cheddar Snack Seasoning 200 pound drum Item 702118701
Reason, in FDA's words Potential presence of Salmonella due to use of recalled whey ingredient
Codes on the package Batch or lot numbers: 672673
Where it was sold Nationwide and Canada
Amount recalled 23 drums, 4,600 lbs
Status Ended May 20, 2020 (FDA lists it as terminated)
FDA recall number F-1872-2018 ENDED Recalled Jul 17, 2018
Potential presence of Salmonella due to use of recalled whey ingredient
Griffith Labs U.S.A. · Alsip, IL
Where it was sold: Nationwide and Canada
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Product, as FDA describes it East Cheddar SNKSE 1600 pound tote Item 702118702
Reason, in FDA's words Potential presence of Salmonella due to use of recalled whey ingredient
Codes on the package Batch or lot numbers: 672678 672679 672680 672681 672677 674277 674278 676207 677252 677253 677255 677488 677489 677485
Where it was sold Nationwide and Canada
Amount recalled 67 totes, 107,200 lbs
Status Ended May 20, 2020 (FDA lists it as terminated)
FDA recall number F-1873-2018 ENDED Recalled Jul 17, 2018
Potential presence of Salmonella due to use of recalled whey ingredient
Griffith Labs U.S.A. · Alsip, IL
Where it was sold: Nationwide and Canada
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Product, as FDA describes it Sour Cream & Onion Snack Seasoning 200 pound drum Item 702083400
Reason, in FDA's words Potential presence of Salmonella due to use of recalled whey ingredient
Codes on the package Batch or lot numbers: 676192
Where it was sold Nationwide and Canada
Amount recalled 20 drums, 4,000 lbs
Status Ended May 20, 2020 (FDA lists it as terminated)
FDA recall number F-1874-2018 ENDED Recalled Jul 17, 2018
Potential presence of Salmonella due to use of recalled whey ingredient
Griffith Labs U.S.A. · Alsip, IL
Where it was sold: Nationwide and Canada
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Product, as FDA describes it Chicken Fried Country Gravy Mix 50 pound bag Item 1000013694
Reason, in FDA's words Potential presence of Salmonella due to use of recalled whey ingredient
Codes on the package Batch or lot numbers: 676192
Where it was sold Nationwide and Canada
Amount recalled 166 bags, 8,300 lbs
Status Ended May 20, 2020 (FDA lists it as terminated)
FDA recall number F-1875-2018 ENDED Recalled Jul 17, 2018
Potential presence of Salmonella due to use of recalled whey ingredient
Griffith Labs U.S.A. · Alsip, IL
Where it was sold: Nationwide and Canada
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Product, as FDA describes it Ranch Seasoning 50 pound bag Item 860146600
Reason, in FDA's words Potential presence of Salmonella due to use of recalled whey ingredient
Codes on the package Batch or lot numbers: 671217
Where it was sold Nationwide and Canada
Amount recalled 40 bags, 2,000 lbs
Status Ended May 20, 2020 (FDA lists it as terminated)
FDA recall number F-1876-2018 ENDED Recalled Jul 17, 2018
Potential presence of Salmonella due to use of recalled whey ingredient
Griffith Labs U.S.A. · Alsip, IL
Where it was sold: Nationwide and Canada
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Product, as FDA describes it Clam Chowder Base 2 pound 6 oz bag, 12 bags per case Item 860117400
Reason, in FDA's words Potential presence of Salmonella due to use of recalled whey ingredient
Codes on the package Batch or lot numbers: 674079
Where it was sold Nationwide and Canada
Amount recalled 19 cases, 541.5 lbs
Status Ended May 20, 2020 (FDA lists it as terminated)
FDA recall number F-1877-2018 ENDED Recalled Jul 17, 2018
Potential presence of Salmonella due to use of recalled whey ingredient
Griffith Labs U.S.A. · Alsip, IL
Where it was sold: Nationwide and Canada
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Product, as FDA describes it Asiago Peppercorn 50 pound bag, Item 859081400
Reason, in FDA's words Potential presence of Salmonella due to use of recalled whey ingredient
Codes on the package Batch or lot numbers: 675614
Where it was sold Nationwide and Canada
Amount recalled 60 bags, 3,000 lbs
Status Ended May 20, 2020 (FDA lists it as terminated)
FDA recall number F-1878-2018 ENDED Recalled Jul 17, 2018
Potential presence of Salmonella due to use of recalled whey ingredient
Griffith Labs U.S.A. · Alsip, IL
Where it was sold: Nationwide and Canada
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Product, as FDA describes it Basil Pesto 50 pound bag, Item 859081100
Reason, in FDA's words Potential presence of Salmonella due to use of recalled whey ingredient
Codes on the package Batch or lot numbers: 670778
Where it was sold Nationwide and Canada
Amount recalled 10 bags, 500 lbs
Status Ended May 20, 2020 (FDA lists it as terminated)
FDA recall number F-1879-2018 ENDED Recalled Jul 17, 2018
Potential presence of Salmonella due to use of recalled whey ingredient
Griffith Labs U.S.A. · Alsip, IL
Where it was sold: Nationwide and Canada
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Product, as FDA describes it Butter Garlic & Black Pepper Seasoning 50 pound bag, Item 1000032662
Reason, in FDA's words Potential presence of Salmonella due to use of recalled whey ingredient
Codes on the package Batch or lot numbers: 672757
Where it was sold Nationwide and Canada
Amount recalled 15 bags, 750 lbs
Status Ended May 20, 2020 (FDA lists it as terminated)
FDA recall number F-1880-2018 ENDED Recalled Jul 17, 2018
Potential presence of Salmonella due to use of recalled whey ingredient
Griffith Labs U.S.A. · Alsip, IL
Where it was sold: Nationwide and Canada
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Product, as FDA describes it Butter Garlic Crouton Seasoning 50 pound bag, Item 859061100
Reason, in FDA's words Potential presence of Salmonella due to use of recalled whey ingredient
Codes on the package Batch or lot numbers: 675550 667695 673027 671183 675612
Where it was sold Nationwide and Canada
Amount recalled 258 bags, 12,900 lbs
Status Ended May 20, 2020 (FDA lists it as terminated)
FDA recall number F-1881-2018 ENDED Recalled Jul 17, 2018
Potential presence of Salmonella due to use of recalled whey ingredient
Griffith Labs U.S.A. · Alsip, IL
Where it was sold: Nationwide and Canada
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Product, as FDA describes it Caesar Crouton Seasoning 50 pound bag Item 1000014383
Reason, in FDA's words Potential presence of Salmonella due to use of recalled whey ingredient
Codes on the package Batch or lot numbers: 670794 667744 667745
Where it was sold Nationwide and Canada
Amount recalled 273 bags, 13,650 lbs
Status Ended May 20, 2020 (FDA lists it as terminated)
FDA recall number F-1882-2018 ENDED Recalled Jul 17, 2018
Potential presence of Salmonella due to use of recalled whey ingredient
Griffith Labs U.S.A. · Alsip, IL
Where it was sold: Nationwide and Canada
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Product, as FDA describes it Caesar Seasoning 50 pound bag Item 859086500
Reason, in FDA's words Potential presence of Salmonella due to use of recalled whey ingredient
Codes on the package Batch or lot numbers: 674543
Where it was sold Nationwide and Canada
Amount recalled 41 bags, 2050 lbs
Status Ended May 20, 2020 (FDA lists it as terminated)
FDA recall number F-1883-2018 ENDED Recalled Jul 17, 2018
Potential presence of Salmonella due to use of recalled whey ingredient
Griffith Labs U.S.A. · Alsip, IL
Where it was sold: Nationwide and Canada
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Product, as FDA describes it Caesar Seasoning 50 pound bag Item 1000031193
Reason, in FDA's words Potential presence of Salmonella due to use of recalled whey ingredient
Codes on the package Batch or lot numbers: 673826 676245 676986
Where it was sold Nationwide and Canada
Amount recalled 98 bags, 4,900 lbs
Status Ended May 20, 2020 (FDA lists it as terminated)
FDA recall number F-1884-2018 ENDED Recalled Jul 17, 2018
Potential presence of Salmonella due to use of recalled whey ingredient
Griffith Labs U.S.A. · Alsip, IL
Where it was sold: Nationwide and Canada
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Product, as FDA describes it Cheese and Garlic Crouton Seasoning 50 pound bag Item 859019400
Reason, in FDA's words Potential presence of Salmonella due to use of recalled whey ingredient
Codes on the package Batch or lot numbers: 674230 674231 674227 674228 674546
Where it was sold Nationwide and Canada
Amount recalled 602 bags, 30,100 lbs
Status Ended May 20, 2020 (FDA lists it as terminated)
FDA recall number F-1885-2018
Class I · Most serious. FDA's highest level: products that could cause serious health problems or death.
Class II · Moderate. It may cause temporary health problems, or the risk of serious harm is remote.
Class III · Low risk. Not likely to cause health problems, but it breaks a labeling or manufacturing rule.
Match the codes on your package to the recall. If they match, don't eat it. Return it to the store or throw it away, as the company directs. If you feel sick, contact your doctor. Scan a barcode with the NutraDetective app to check for recalls and see a grade in seconds.
Recall information comes from FDA's enforcement reports through openFDA. FDA publishes new reports weekly; we check every recall's status daily. This page is for information only and is not medical advice. Meat, poultry and egg products are recalled by USDA, not FDA, and are not listed here.