FDA FOOD RECALLS
Look up any food recall Every FDA food recall since 2012, in one place. We check each recall's status with FDA every day.
Checked with FDA daily · Source: U.S. Food and Drug Administration
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ENDED Recalled Jan 24, 2019
Product potentially contaminated with Salmonella.
Whole Foods Market · Austin, TX
Where it was sold: Connecticut, Florida, Maine, Massachusetts, New Hampshire, New Jersey, New York, and Rhode Island
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Product, as FDA describes it Spinach Sauteed with Garlic packaged in plastic nonflexible containers
Reason, in FDA's words Product potentially contaminated with Salmonella.
Codes on the package 0262208; Sell by Date 1/24/19, 1/26/19, 1/27/19, 1/28/19
Where it was sold Connecticut, Florida, Maine, Massachusetts, New Hampshire, New Jersey, New York, and Rhode Island
Amount recalled 8 cases
Status Ended Apr 26, 2019 (FDA lists it as terminated)
FDA recall number F-1114-2019 ENDED Recalled Jan 24, 2019
Product potentially contaminated with Salmonella.
Whole Foods Market · Austin, TX
Where it was sold: Connecticut, Florida, Maine, Massachusetts, New Hampshire, New Jersey, New York, and Rhode Island
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Product, as FDA describes it Bistro Pasta Salad packaged in plastic nonflexible containers
Reason, in FDA's words Product potentially contaminated with Salmonella.
Codes on the package 0270265; Sell by Date 1/24/19, 1/26/19, 1/27/19, 1/28/19
Where it was sold Connecticut, Florida, Maine, Massachusetts, New Hampshire, New Jersey, New York, and Rhode Island
Amount recalled 50.49 units
Status Ended Apr 26, 2019 (FDA lists it as terminated)
FDA recall number F-1115-2019 ENDED Recalled Jan 24, 2019
Product potentially contaminated with Salmonella.
Whole Foods Market · Austin, TX
Where it was sold: Connecticut, Florida, Maine, Massachusetts, New Hampshire, New Jersey, New York, and Rhode Island
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Product, as FDA describes it Breakfast Sandwich Platter packaged in plastic nonflexible containers
Reason, in FDA's words Product potentially contaminated with Salmonella.
Codes on the package 0289062; Sell by Date 1/24/19, 1/26/19, 1/27/19, 1/28/19
Where it was sold Connecticut, Florida, Maine, Massachusetts, New Hampshire, New Jersey, New York, and Rhode Island
Amount recalled 3 units
Status Ended Apr 26, 2019 (FDA lists it as terminated)
FDA recall number F-1116-2019 ENDED Recalled Jan 24, 2019
Product potentially contaminated with Salmonella.
Whole Foods Market · Austin, TX
Where it was sold: Connecticut, Florida, Maine, Massachusetts, New Hampshire, New Jersey, New York, and Rhode Island
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Product, as FDA describes it Egg White and Spinach Breakfast packaged in plastic nonflexible containers
Reason, in FDA's words Product potentially contaminated with Salmonella.
Codes on the package 0276983; Sell by Date 1/24/19, 1/26/19, 1/27/19, 1/28/19
Where it was sold Connecticut, Florida, Maine, Massachusetts, New Hampshire, New Jersey, New York, and Rhode Island
Amount recalled 11.19 units
Status Ended Apr 26, 2019 (FDA lists it as terminated)
FDA recall number F-1117-2019 ENDED Recalled Jan 24, 2019
Product potentially contaminated with Salmonella.
Whole Foods Market · Austin, TX
Where it was sold: Connecticut, Florida, Maine, Massachusetts, New Hampshire, New Jersey, New York, and Rhode Island
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Product, as FDA describes it Egg White Burrito packaged in plastic nonflexible containers
Reason, in FDA's words Product potentially contaminated with Salmonella.
Codes on the package 0276829; Sell by Date 1/24/19, 1/26/19, 1/27/19, 1/28/19
Where it was sold Connecticut, Florida, Maine, Massachusetts, New Hampshire, New Jersey, New York, and Rhode Island
Amount recalled 19 units
Status Ended Apr 26, 2019 (FDA lists it as terminated)
FDA recall number F-1118-2019 ENDED Recalled Jan 24, 2019
Product potentially contaminated with Salmonella.
Whole Foods Market · Austin, TX
Where it was sold: Connecticut, Florida, Maine, Massachusetts, New Hampshire, New Jersey, New York, and Rhode Island
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Product, as FDA describes it Focaccia Vegetable Pesto Sandwich packaged in plastic nonflexible containers
Reason, in FDA's words Product potentially contaminated with Salmonella.
Codes on the package 0260646; Sell by Date 1/24/19, 1/26/19, 1/27/19, 1/28/19
Where it was sold Connecticut, Florida, Maine, Massachusetts, New Hampshire, New Jersey, New York, and Rhode Island
Amount recalled 29 units
Status Ended Apr 26, 2019 (FDA lists it as terminated)
FDA recall number F-1119-2019 ENDED Recalled Jan 24, 2019
Product potentially contaminated with Salmonella.
Whole Foods Market · Austin, TX
Where it was sold: Connecticut, Florida, Maine, Massachusetts, New Hampshire, New Jersey, New York, and Rhode Island
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Product, as FDA describes it Goat Cheese Salad with Mandarin Orange and Candied Cashews packaged in plastic nonflexible containers
Reason, in FDA's words Product potentially contaminated with Salmonella.
Codes on the package 0272681; Sell by Date 1/24/19, 1/26/19, 1/27/19, 1/28/19
Where it was sold Connecticut, Florida, Maine, Massachusetts, New Hampshire, New Jersey, New York, and Rhode Island
Amount recalled 16 units
Status Ended Apr 26, 2019 (FDA lists it as terminated)
FDA recall number F-1120-2019 ENDED Recalled Jan 24, 2019
Product potentially contaminated with Salmonella.
Whole Foods Market · Austin, TX
Where it was sold: Connecticut, Florida, Maine, Massachusetts, New Hampshire, New Jersey, New York, and Rhode Island
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Product, as FDA describes it Large Goat Cheese Green Salad packaged in plastic nonflexible containers
Reason, in FDA's words Product potentially contaminated with Salmonella.
Codes on the package 0289143; Sell by Date 1/24/19, 1/26/19, 1/27/19, 1/28/19
Where it was sold Connecticut, Florida, Maine, Massachusetts, New Hampshire, New Jersey, New York, and Rhode Island
Amount recalled 6 units
Status Ended Apr 26, 2019 (FDA lists it as terminated)
FDA recall number F-1121-2019 ENDED Recalled Jan 24, 2019
Product potentially contaminated with Salmonella.
Whole Foods Market · Austin, TX
Where it was sold: Connecticut, Florida, Maine, Massachusetts, New Hampshire, New Jersey, New York, and Rhode Island
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Product, as FDA describes it Large Spinach and Mushroom Salad and Small Spinach and Mushroom Salad packaged in plastic nonflexible containers
Reason, in FDA's words Product potentially contaminated with Salmonella.
Codes on the package 0272061 and 0272793; Sell by Date 1/24/19, 1/26/19, 1/27/19, 1/28/19
Where it was sold Connecticut, Florida, Maine, Massachusetts, New Hampshire, New Jersey, New York, and Rhode Island
Amount recalled 1 unit
Status Ended Apr 26, 2019 (FDA lists it as terminated)
FDA recall number F-1122-2019 ENDED Recalled Jan 24, 2019
Product potentially contaminated with Salmonella.
Whole Foods Market · Austin, TX
Where it was sold: Connecticut, Florida, Maine, Massachusetts, New Hampshire, New Jersey, New York, and Rhode Island
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Product, as FDA describes it Mesclun Mix With Candied Pecans and Sun Dried Cranberries packaged in plastic nonflexible containers
Reason, in FDA's words Product potentially contaminated with Salmonella.
Codes on the package 0272093 and 0272788; Sell by Date 1/24/19, 1/26/19, 1/27/19, 1/28/19
Where it was sold Connecticut, Florida, Maine, Massachusetts, New Hampshire, New Jersey, New York, and Rhode Island
Amount recalled 54 units
Status Ended Apr 26, 2019 (FDA lists it as terminated)
FDA recall number F-1123-2019 ENDED Recalled Jan 24, 2019
Product potentially contaminated with Salmonella.
Whole Foods Market · Austin, TX
Where it was sold: Connecticut, Florida, Maine, Massachusetts, New Hampshire, New Jersey, New York, and Rhode Island
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Product, as FDA describes it Sandwich Baguette Turkey Brie packaged in plastic nonflexible containers
Reason, in FDA's words Product potentially contaminated with Salmonella.
Codes on the package 0237933; Sell by Date 1/24/19, 1/26/19, 1/27/19, 1/28/19
Where it was sold Connecticut, Florida, Maine, Massachusetts, New Hampshire, New Jersey, New York, and Rhode Island
Amount recalled 1 unit
Status Ended Apr 26, 2019 (FDA lists it as terminated)
FDA recall number F-1124-2019 ENDED Recalled Jan 24, 2019
Product potentially contaminated with Salmonella.
Whole Foods Market · Austin, TX
Where it was sold: Connecticut, Florida, Maine, Massachusetts, New Hampshire, New Jersey, New York, and Rhode Island
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Product, as FDA describes it Serbian Ajvar Vegetable Club packaged in plastic nonflexible containers
Reason, in FDA's words Product potentially contaminated with Salmonella.
Codes on the package 0220041; Sell by Date 1/24/19, 1/26/19, 1/27/19, 1/28/19
Where it was sold Connecticut, Florida, Maine, Massachusetts, New Hampshire, New Jersey, New York, and Rhode Island
Amount recalled 3 units
Status Ended Apr 26, 2019 (FDA lists it as terminated)
FDA recall number F-1125-2019 ENDED Recalled Jan 24, 2019
Product potentially contaminated with Salmonella.
Whole Foods Market · Austin, TX
Where it was sold: Connecticut, Florida, Maine, Massachusetts, New Hampshire, New Jersey, New York, and Rhode Island
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Product, as FDA describes it Spinach Artichoke Bleus Pizza packaged in plastic nonflexible containers
Reason, in FDA's words Product potentially contaminated with Salmonella.
Codes on the package 0271388; Sell by Date 1/24/19, 1/26/19, 1/27/19, 1/28/19
Where it was sold Connecticut, Florida, Maine, Massachusetts, New Hampshire, New Jersey, New York, and Rhode Island
Amount recalled 2 units
Status Ended Apr 26, 2019 (FDA lists it as terminated)
FDA recall number F-1126-2019 ENDED Recalled Jan 24, 2019
Product potentially contaminated with Salmonella.
Whole Foods Market · Austin, TX
Where it was sold: Connecticut, Florida, Maine, Massachusetts, New Hampshire, New Jersey, New York, and Rhode Island
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Product, as FDA describes it Spinach Gorgonzola Salad packaged in plastic nonflexible containers
Reason, in FDA's words Product potentially contaminated with Salmonella.
Codes on the package 0267982; Sell by Date 1/24/19, 1/26/19, 1/27/19, 1/28/19
Where it was sold Connecticut, Florida, Maine, Massachusetts, New Hampshire, New Jersey, New York, and Rhode Island
Amount recalled 2.6 units
Status Ended Apr 26, 2019 (FDA lists it as terminated)
FDA recall number F-1127-2019 ENDED Recalled Jan 24, 2019
Product potentially contaminated with Salmonella.
Whole Foods Market · Austin, TX
Where it was sold: Connecticut, Florida, Maine, Massachusetts, New Hampshire, New Jersey, New York, and Rhode Island
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Product, as FDA describes it Spinach Strawberry Goat Cheese Salad packaged in plastic nonflexible containers
Reason, in FDA's words Product potentially contaminated with Salmonella.
Codes on the package 0260136; Sell by Date 1/24/19, 1/26/19, 1/27/19, 1/28/19
Where it was sold Connecticut, Florida, Maine, Massachusetts, New Hampshire, New Jersey, New York, and Rhode Island
Amount recalled 33 units
Status Ended Apr 26, 2019 (FDA lists it as terminated)
FDA recall number F-1128-2019 ENDED Recalled Jan 24, 2019
Product potentially contaminated with Salmonella.
Whole Foods Market · Austin, TX
Where it was sold: Connecticut, Florida, Maine, Massachusetts, New Hampshire, New Jersey, New York, and Rhode Island
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Product, as FDA describes it Spinach Walnut Bleus Pizza packaged in plastic nonflexible containers
Reason, in FDA's words Product potentially contaminated with Salmonella.
Codes on the package 0271331; Sell by Date 1/24/19, 1/26/19, 1/27/19, 1/28/19
Where it was sold Connecticut, Florida, Maine, Massachusetts, New Hampshire, New Jersey, New York, and Rhode Island
Amount recalled 14 units
Status Ended Apr 26, 2019 (FDA lists it as terminated)
FDA recall number F-1129-2019 ENDED Recalled Jan 24, 2019
Product potentially contaminated with Salmonella.
Whole Foods Market · Austin, TX
Where it was sold: Connecticut, Florida, Maine, Massachusetts, New Hampshire, New Jersey, New York, and Rhode Island
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Product, as FDA describes it Hot Bar Item; Pasta Pesto Greens
Reason, in FDA's words Product potentially contaminated with Salmonella.
Codes on the package On the bar on or before 1/23/2019
Where it was sold Connecticut, Florida, Maine, Massachusetts, New Hampshire, New Jersey, New York, and Rhode Island
Amount recalled 30 units
Status Ended Apr 26, 2019 (FDA lists it as terminated)
FDA recall number F-1130-2019 ENDED Recalled Jan 24, 2019
Product potentially contaminated with Salmonella.
Whole Foods Market · Austin, TX
Where it was sold: Connecticut, Florida, Maine, Massachusetts, New Hampshire, New Jersey, New York, and Rhode Island
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Product, as FDA describes it Hot Bar Item; Spinach, loose
Reason, in FDA's words Product potentially contaminated with Salmonella.
Codes on the package On the bar on or before 1/23/2019
Where it was sold Connecticut, Florida, Maine, Massachusetts, New Hampshire, New Jersey, New York, and Rhode Island
Amount recalled 63 cases and 167.4 units
Status Ended Apr 26, 2019 (FDA lists it as terminated)
FDA recall number F-1131-2019 ENDED Recalled Jan 24, 2019
Product potentially contaminated with Salmonella.
Whole Foods Market · Austin, TX
Where it was sold: Connecticut, Florida, Maine, Massachusetts, New Hampshire, New Jersey, New York, and Rhode Island
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Product, as FDA describes it Hot Bar Item; Mushroom Truffle Pasta Salad
Reason, in FDA's words Product potentially contaminated with Salmonella.
Codes on the package On the bar on or before 1/23/2019
Where it was sold Connecticut, Florida, Maine, Massachusetts, New Hampshire, New Jersey, New York, and Rhode Island
Amount recalled 1 case and 202.81 units
Status Ended Apr 26, 2019 (FDA lists it as terminated)
FDA recall number F-1132-2019 ENDED Recalled Jan 24, 2019
Product potentially contaminated with Salmonella.
Whole Foods Market · Austin, TX
Where it was sold: Connecticut, Florida, Maine, Massachusetts, New Hampshire, New Jersey, New York, and Rhode Island
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Product, as FDA describes it Hot Bar Item; Fresca Cauliflower Taco
Reason, in FDA's words Product potentially contaminated with Salmonella.
Codes on the package On the bar on or before 1/23/2019
Where it was sold Connecticut, Florida, Maine, Massachusetts, New Hampshire, New Jersey, New York, and Rhode Island
Amount recalled 3 units
Status Ended Apr 26, 2019 (FDA lists it as terminated)
FDA recall number F-1133-2019
Class I · Most serious. FDA's highest level: products that could cause serious health problems or death.
Class II · Moderate. It may cause temporary health problems, or the risk of serious harm is remote.
Class III · Low risk. Not likely to cause health problems, but it breaks a labeling or manufacturing rule.
Match the codes on your package to the recall. If they match, don't eat it. Return it to the store or throw it away, as the company directs. If you feel sick, contact your doctor. Scan a barcode with the NutraDetective app to check for recalls and see a grade in seconds.
Recall information comes from FDA's enforcement reports through openFDA. FDA publishes new reports weekly; we check every recall's status daily. This page is for information only and is not medical advice. Meat, poultry and egg products are recalled by USDA, not FDA, and are not listed here.