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FDA FOOD RECALLS

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Every FDA food recall since 2012, in one place. We check each recall's status with FDA every day.

Checked with FDA daily ยท Source: U.S. Food and Drug Administration

3,338 ended recalls ยท showing 1,141 to 1,160

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  1. ENDEDClass I ยท Most seriousRecalled Oct 22, 2021

    EveryPlate Meal Kit Product Codes 83-84-86-89-92-94-97 from Production Week 29 (production week star...

    Products contain onions purchased from ProSource and associated with a Salmonella Oranienburg outbreak.

    HELLOFRESH US ยท New York, NY

    Where it was sold: Nationwide.

    Show details
    Product, as FDA describes it
    EveryPlate Meal Kit Product Codes 83-84-86-89-92-94-97 from Production Week 29 (production week start date: 07/14/2021)
    Reason, in FDA's words
    Products contain onions purchased from ProSource and associated with a Salmonella Oranienburg outbreak.
    Codes on the package
    Production Week: 07/14/2021 EveryPlate Product Code: 83-84-86-89-92-94-97 (Number sequence may vary)
    Where it was sold
    Nationwide.
    Amount recalled
    N/A
    Status
    Ended Sep 1, 2022 (FDA lists it as terminated)
    FDA recall number
    F-0199-2022
  2. ENDEDClass I ยท Most seriousRecalled Oct 22, 2021

    EveryPlate Meal Kit Product Codes 84-88-89-90-91-92-94-98-99-100 from Production Week 30 (production...

    Products contain onions purchased from ProSource and associated with a Salmonella Oranienburg outbreak.

    HELLOFRESH US ยท New York, NY

    Where it was sold: Nationwide.

    Show details
    Product, as FDA describes it
    EveryPlate Meal Kit Product Codes 84-88-89-90-91-92-94-98-99-100 from Production Week 30 (production week start date: 07/21/2021)
    Reason, in FDA's words
    Products contain onions purchased from ProSource and associated with a Salmonella Oranienburg outbreak.
    Codes on the package
    Production Week: 07/21/2021 EveryPlate Product Code: 84-88-89-90-91-92-94-98-99-100 (Number sequence may vary)
    Where it was sold
    Nationwide.
    Amount recalled
    N/A
    Status
    Ended Sep 1, 2022 (FDA lists it as terminated)
    FDA recall number
    F-0200-2022
  3. ENDEDClass I ยท Most seriousRecalled Oct 22, 2021

    EveryPlate Meal Kit Product Codes 82-83-84-90-91-92-94-96-97-100 from Production Week 31 (production...

    Products contain onions purchased from ProSource and associated with a Salmonella Oranienburg outbreak.

    HELLOFRESH US ยท New York, NY

    Where it was sold: Nationwide.

    Show details
    Product, as FDA describes it
    EveryPlate Meal Kit Product Codes 82-83-84-90-91-92-94-96-97-100 from Production Week 31 (production week start date: 07/28/2021)
    Reason, in FDA's words
    Products contain onions purchased from ProSource and associated with a Salmonella Oranienburg outbreak.
    Codes on the package
    Production Week: 07/28/2021 EveryPlate Product Code: 82-83-84-90-91-92-94-96-97-100 (Number sequence may vary)
    Where it was sold
    Nationwide.
    Amount recalled
    N/A
    Status
    Ended Sep 1, 2022 (FDA lists it as terminated)
    FDA recall number
    F-0201-2022
  4. ENDEDClass I ยท Most seriousRecalled Oct 22, 2021

    EveryPlate Meal Kit Product Codes 81-82-84-90-92-95-98-99 from Production Week 32 (production week s...

    Products contain onions purchased from ProSource and associated with a Salmonella Oranienburg outbreak.

    HELLOFRESH US ยท New York, NY

    Where it was sold: Nationwide.

    Show details
    Product, as FDA describes it
    EveryPlate Meal Kit Product Codes 81-82-84-90-92-95-98-99 from Production Week 32 (production week start date: 08/04/2021)
    Reason, in FDA's words
    Products contain onions purchased from ProSource and associated with a Salmonella Oranienburg outbreak.
    Codes on the package
    Production Week: 08/04/2021 EveryPlate Product Code: 81-82-84-90-92-95-98-99 (Number sequence may vary)
    Where it was sold
    Nationwide.
    Amount recalled
    N/A
    Status
    Ended Sep 1, 2022 (FDA lists it as terminated)
    FDA recall number
    F-0202-2022
  5. ENDEDClass I ยท Most seriousRecalled Oct 22, 2021

    EveryPlate Meal Kit Product Codes 80-82-84-85-88-90-92-99 from Production Week 33 (production week s...

    Products contain onions purchased from ProSource and associated with a Salmonella Oranienburg outbreak.

    HELLOFRESH US ยท New York, NY

    Where it was sold: Nationwide.

    Show details
    Product, as FDA describes it
    EveryPlate Meal Kit Product Codes 80-82-84-85-88-90-92-99 from Production Week 33 (production week start date: 08/11/2021)
    Reason, in FDA's words
    Products contain onions purchased from ProSource and associated with a Salmonella Oranienburg outbreak.
    Codes on the package
    Production Week: 08/11/2021 EveryPlate Product Code: 80-82-84-85-88-90-92-99 (Number sequence may vary)
    Where it was sold
    Nationwide.
    Amount recalled
    N/A
    Status
    Ended Sep 1, 2022 (FDA lists it as terminated)
    FDA recall number
    F-0203-2022
  6. ENDEDClass I ยท Most seriousRecalled Oct 22, 2021

    EveryPlate Meal Kit Product Codes 82-84-85-87-88-90-92-97-98 from Production Week 34 (production wee...

    Products contain onions purchased from ProSource and associated with a Salmonella Oranienburg outbreak.

    HELLOFRESH US ยท New York, NY

    Where it was sold: Nationwide.

    Show details
    Product, as FDA describes it
    EveryPlate Meal Kit Product Codes 82-84-85-87-88-90-92-97-98 from Production Week 34 (production week start date: 08/18/2021)
    Reason, in FDA's words
    Products contain onions purchased from ProSource and associated with a Salmonella Oranienburg outbreak.
    Codes on the package
    Production Week: 08/18/2021 EveryPlate Product Code: 82-84-85-87-88-90-92-97-98 (Number sequence may vary)
    Where it was sold
    Nationwide.
    Amount recalled
    N/A
    Status
    Ended Sep 1, 2022 (FDA lists it as terminated)
    FDA recall number
    F-0204-2022
  7. ENDEDClass I ยท Most seriousRecalled Oct 22, 2021

    EveryPlate Meal Kit Product Codes 87-88-89-90-91-94-101 from Production Week 35 (production week sta...

    Products contain onions purchased from ProSource and associated with a Salmonella Oranienburg outbreak.

    HELLOFRESH US ยท New York, NY

    Where it was sold: Nationwide.

    Show details
    Product, as FDA describes it
    EveryPlate Meal Kit Product Codes 87-88-89-90-91-94-101 from Production Week 35 (production week start date: 08/25/2021)
    Reason, in FDA's words
    Products contain onions purchased from ProSource and associated with a Salmonella Oranienburg outbreak.
    Codes on the package
    Production Week: 08/25/2021 EveryPlate Product Code: 87-88-89-90-91-94-101 (Number sequence may vary)
    Where it was sold
    Nationwide.
    Amount recalled
    N/A
    Status
    Ended Sep 1, 2022 (FDA lists it as terminated)
    FDA recall number
    F-0205-2022
  8. ENDEDClass I ยท Most seriousRecalled Oct 22, 2021

    EveryPlate Meal Kit Product Codes 82-83-89-93-94-96-98 from Production Week 36 (production week star...

    Products contain onions purchased from ProSource and associated with a Salmonella Oranienburg outbreak.

    HELLOFRESH US ยท New York, NY

    Where it was sold: Nationwide.

    Show details
    Product, as FDA describes it
    EveryPlate Meal Kit Product Codes 82-83-89-93-94-96-98 from Production Week 36 (production week start date: 09/01/2021)
    Reason, in FDA's words
    Products contain onions purchased from ProSource and associated with a Salmonella Oranienburg outbreak.
    Codes on the package
    Production Week: 09/01/2021 EveryPlate Product Code: 82-83-89-93-94-96-98 (Number sequence may vary)
    Where it was sold
    Nationwide.
    Amount recalled
    N/A
    Status
    Ended Sep 1, 2022 (FDA lists it as terminated)
    FDA recall number
    F-0206-2022
  9. ENDEDClass I ยท Most seriousRecalled Oct 21, 2021

    AY-259-396-6 Nat Chicken (rotisserie) Flavor WONF 18.144kg packages packaged in brown square boxes...

    Positive Salmonella sp. in product

    Givaudan Flavours Corp ยท Cincinnati, OH

    Where it was sold: 100% of product was shipped to single account in Indiana

    Show details
    Product, as FDA describes it
    AY-259-396-6 Nat Chicken (rotisserie) Flavor WONF 18.144kg packages packaged in brown square boxes with blue plastic interior
    Reason, in FDA's words
    Positive Salmonella sp. in product
    Codes on the package
    Batch No. DV00295989 Catalog No. AY-259-396-9 Expiration date 10/13/22
    Where it was sold
    100% of product was shipped to single account in Indiana
    Amount recalled
    2267.96 kgs
    Status
    Ended Jan 20, 2022 (FDA lists it as terminated)
    FDA recall number
    F-0094-2022
  10. ENDEDClass I ยท Most seriousRecalled Oct 21, 2021

    E-Z Spuds Inc. fresh cut onion products (10, 20, 30 lbs) diced, sliced, Julienne, whole peeled

    Potential contamination with Salmonella

    E-Z Spuds Inc ยท Melrose Park, IL

    Where it was sold: Manufacturers and Food service establishments in the Chicago, IL metro area

    Show details
    Product, as FDA describes it
    E-Z Spuds Inc. fresh cut onion products (10, 20, 30 lbs) diced, sliced, Julienne, whole peeled
    Reason, in FDA's words
    Potential contamination with Salmonella
    Codes on the package
    Mfg Date: JUL 14, '21 JUL 15, '21 JUL 16, '21 JUL 19, '21 JUL 20, '21 JUL 21, '21 JUL 22, '21 JUL 23, '21 JUL 26, '21 JUL 27, '21 JUL 28, '21 JUL 29, '21 JUL 30, '21 AUG 02, '21 AUG 03, '21 AUG 04, '21 AUG 05, '21 AUG 06, '21 AUG 09, '21 AUG 10, '21 AUG 11, '21 AUG 12, '21 AUG 13, '21 AUG 16, '21 AUG 17, '21 AUG 19, '21 AUG 20, '21 AUG 23, '21 AUG 24, '21 AUG 25, '21 AUG 26, '21 AUG 27, '21 AUG 30, '21 AUG 31, '21 SEP 01, '21 SEP 02, '21 SEP 03, '21 SEP 07, '21 SEP 08, '21 SEP 09, '21
    Where it was sold
    Manufacturers and Food service establishments in the Chicago, IL metro area
    Amount recalled
    5,630 cases
    Status
    Ended Jan 27, 2023 (FDA lists it as terminated)
    FDA recall number
    F-0123-2022
  11. ENDEDClass II ยท ModerateRecalled Oct 21, 2021

    E-Z Spuds Inc. fresh cut green onion products (10 lbs) crosscut

    Potential contamination with Salmonella

    E-Z Spuds Inc ยท Melrose Park, IL

    Where it was sold: Manufacturers and Food service establishments in the Chicago, IL metro area

    Show details
    Product, as FDA describes it
    E-Z Spuds Inc. fresh cut green onion products (10 lbs) crosscut
    Reason, in FDA's words
    Potential contamination with Salmonella
    Codes on the package
    Mfg Date: JUL 14, '21 JUL 15, '21 JUL 26, '21 AUG 11, '21 AUG 16, '21 AUG 17, '21 AUG 19, '21 AUG 20, '21 AUG 23, '21 SEP 01, '21 SEP 08, '21 SEP 09, '21
    Where it was sold
    Manufacturers and Food service establishments in the Chicago, IL metro area
    Amount recalled
    554 cases
    Status
    Ended Jan 27, 2023 (FDA lists it as terminated)
    FDA recall number
    F-0124-2022
  12. ENDEDClass II ยท ModerateRecalled Oct 21, 2021

    E-Z Spuds Inc. 10# Cilantro Crosscut 1/4"

    Potential contamination with Salmonella

    E-Z Spuds Inc ยท Melrose Park, IL

    Where it was sold: Manufacturers and Food service establishments in the Chicago, IL metro area

    Show details
    Product, as FDA describes it
    E-Z Spuds Inc. 10# Cilantro Crosscut 1/4"
    Reason, in FDA's words
    Potential contamination with Salmonella
    Codes on the package
    Mfg Date: JUL 26, '21 AUG 11, '21 AUG 16, '21 SEP 01, '21
    Where it was sold
    Manufacturers and Food service establishments in the Chicago, IL metro area
    Amount recalled
    120 cases
    Status
    Ended Jan 27, 2023 (FDA lists it as terminated)
    FDA recall number
    F-0125-2022
  13. ENDEDClass II ยท ModerateRecalled Oct 21, 2021

    E-Z Spuds Inc. 10# Parsley Crosscut 1/4"

    Potential contamination with Salmonella

    E-Z Spuds Inc ยท Melrose Park, IL

    Where it was sold: Manufacturers and Food service establishments in the Chicago, IL metro area

    Show details
    Product, as FDA describes it
    E-Z Spuds Inc. 10# Parsley Crosscut 1/4"
    Reason, in FDA's words
    Potential contamination with Salmonella
    Codes on the package
    Mfg Date: AUG 11, '21 AUG 16, '21 SEP 01, '21
    Where it was sold
    Manufacturers and Food service establishments in the Chicago, IL metro area
    Amount recalled
    60 cases
    Status
    Ended Jan 27, 2023 (FDA lists it as terminated)
    FDA recall number
    F-0126-2022
  14. ENDEDClass II ยท ModerateRecalled Oct 21, 2021

    E-Z Spuds Inc. 10# Butternut Diced 1"

    Potential contamination with Salmonella

    E-Z Spuds Inc ยท Melrose Park, IL

    Where it was sold: Manufacturers and Food service establishments in the Chicago, IL metro area

    Show details
    Product, as FDA describes it
    E-Z Spuds Inc. 10# Butternut Diced 1"
    Reason, in FDA's words
    Potential contamination with Salmonella
    Codes on the package
    Mfg Date: AUG 10, '21
    Where it was sold
    Manufacturers and Food service establishments in the Chicago, IL metro area
    Amount recalled
    2 cases
    Status
    Ended Jan 27, 2023 (FDA lists it as terminated)
    FDA recall number
    F-0127-2022
  15. ENDEDClass II ยท ModerateRecalled Oct 21, 2021

    E-Z Spuds Inc. 15# Collard Green Crosscut 1/4"

    Potential contamination with Salmonella

    E-Z Spuds Inc ยท Melrose Park, IL

    Where it was sold: Manufacturers and Food service establishments in the Chicago, IL metro area

    Show details
    Product, as FDA describes it
    E-Z Spuds Inc. 15# Collard Green Crosscut 1/4"
    Reason, in FDA's words
    Potential contamination with Salmonella
    Codes on the package
    Mfg Date: SEP 01, '21 SEP 08, '21
    Where it was sold
    Manufacturers and Food service establishments in the Chicago, IL metro area
    Amount recalled
    28 cases
    Status
    Ended Jan 27, 2023 (FDA lists it as terminated)
    FDA recall number
    F-0128-2022
  16. ENDEDClass II ยท ModerateRecalled Oct 21, 2021

    E-Z Spuds Inc. 25# Green Pepper Julienne 1/4"

    Potential contamination with Salmonella

    E-Z Spuds Inc ยท Melrose Park, IL

    Where it was sold: Manufacturers and Food service establishments in the Chicago, IL metro area

    Show details
    Product, as FDA describes it
    E-Z Spuds Inc. 25# Green Pepper Julienne 1/4"
    Reason, in FDA's words
    Potential contamination with Salmonella
    Codes on the package
    Mfg Date: AUG 10, '21
    Where it was sold
    Manufacturers and Food service establishments in the Chicago, IL metro area
    Amount recalled
    2 cases
    Status
    Ended Jan 27, 2023 (FDA lists it as terminated)
    FDA recall number
    F-0129-2022
  17. ENDEDClass II ยท ModerateRecalled Oct 21, 2021

    E-Z Spuds Inc. 30# Zucchini Diced 3/8"

    Potential contamination with Salmonella

    E-Z Spuds Inc ยท Melrose Park, IL

    Where it was sold: Manufacturers and Food service establishments in the Chicago, IL metro area

    Show details
    Product, as FDA describes it
    E-Z Spuds Inc. 30# Zucchini Diced 3/8"
    Reason, in FDA's words
    Potential contamination with Salmonella
    Codes on the package
    Mfg Date: AUG 10, '21
    Where it was sold
    Manufacturers and Food service establishments in the Chicago, IL metro area
    Amount recalled
    77 cases
    Status
    Ended Jan 27, 2023 (FDA lists it as terminated)
    FDA recall number
    F-0130-2022
  18. ENDEDClass II ยท ModerateRecalled Oct 21, 2021

    E-Z Spuds Inc. 30# Garlic Whole Peeled

    Potential contamination with Salmonella

    E-Z Spuds Inc ยท Melrose Park, IL

    Where it was sold: Manufacturers and Food service establishments in the Chicago, IL metro area

    Show details
    Product, as FDA describes it
    E-Z Spuds Inc. 30# Garlic Whole Peeled
    Reason, in FDA's words
    Potential contamination with Salmonella
    Codes on the package
    Mfg Date: JUL 26, '21
    Where it was sold
    Manufacturers and Food service establishments in the Chicago, IL metro area
    Amount recalled
    1 case
    Status
    Ended Jan 27, 2023 (FDA lists it as terminated)
    FDA recall number
    F-0131-2022
  19. ENDEDClass II ยท ModerateRecalled Oct 21, 2021

    E-Z Spuds Inc. 10# 30# Celery diced, crosscut

    Potential contamination with Salmonella

    E-Z Spuds Inc ยท Melrose Park, IL

    Where it was sold: Manufacturers and Food service establishments in the Chicago, IL metro area

    Show details
    Product, as FDA describes it
    E-Z Spuds Inc. 10# 30# Celery diced, crosscut
    Reason, in FDA's words
    Potential contamination with Salmonella
    Codes on the package
    Mfg Date: AUG 10, '21 SEP 01, '21
    Where it was sold
    Manufacturers and Food service establishments in the Chicago, IL metro area
    Amount recalled
    84 cases
    Status
    Ended Jan 27, 2023 (FDA lists it as terminated)
    FDA recall number
    F-0132-2022
  20. ENDEDClass I ยท Most seriousRecalled Oct 21, 2021

    Red onions packed in 5 pound bag

    The firm distributed onion products which have the potential to be contaminated with Salmonella.

    Sysco Merchandising and Supply ยท Houston, TX

    Where it was sold: AL, AR, CA, CT, FL, GA, LA, MA, NC, NH, NV, NY, OK, SC, TX

    Show details
    Product, as FDA describes it
    Red onions packed in 5 pound bag
    Reason, in FDA's words
    The firm distributed onion products which have the potential to be contaminated with Salmonella.
    Codes on the package
    Julian Dates: 182 through 243; Lots Codes: 400128, 400545, 10454, 806002, 840430, 71040, 400546, 501170, 501180, 598901, 897720
    Where it was sold
    AL, AR, CA, CT, FL, GA, LA, MA, NC, NH, NV, NY, OK, SC, TX
    Amount recalled
    2902 cases
    Status
    Ended Feb 28, 2022 (FDA lists it as terminated)
    FDA recall number
    F-0173-2022

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What the classes mean

Class I ยท Most serious. FDA's highest level: products that could cause serious health problems or death.

Class II ยท Moderate. It may cause temporary health problems, or the risk of serious harm is remote.

Class III ยท Low risk. Not likely to cause health problems, but it breaks a labeling or manufacturing rule.

If you have a recalled product

  1. Match the codes on your package to the recall.
  2. If they match, don't eat it.
  3. Return it to the store or throw it away, as the company directs.
  4. If you feel sick, contact your doctor.

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Recall information comes from FDA's enforcement reports through openFDA. FDA publishes new reports weekly; we check every recall's status daily. This page is for information only and is not medical advice. Meat, poultry and egg products are recalled by USDA, not FDA, and are not listed here.